AHC20122
Sowing growth, reaping bounty, and nurturing sustainability down under.
Agriculture in Australia sustains livelihoods, fuels the economy and preserves ecosystems, playing a pivotal role in the nation’s prosperity, resilience and global food security.
The AHC20122 Certificate II in Agriculture describes the skills and knowledge for general job roles in rural and regional Australia, and supporting job roles in agriculture including livestock production, cropping or in the case of mixed farming workplaces, both cropping and livestock.
This certificate reflects the role of new agricultural workers or farm hands. Workers will undertake routine tasks under supervision.
Your training will focus on:
AST auspices this qualification to secondary schools so their teachers can deliver it to secondary school students as part of their VET studies.
Job roles vary across different industry sectors and may include:
Assessment may consist of
Evidence may be
All students will engage in a language, literacy, numeracy and digital literacy (LLND) activity to evaluate potential support requirements.
The AHC20122 Certificate II in Agriculture consists of 16 units:
Elective units will vary depending on consultation with industry.
Core units include:
AHCWHS202 | Participate in workplace health and safety processes |
AHCWRK211 | Participate in environmentally sustainable work practices |
AHCWRK212 | Work effectively in the industry |
AHCWRK213 | Participate in workplace communications |
This qualification is offered to secondary schools on a fee-for-service basis, where a fee is charged for each individual student’s enrolment.
Please contact us for the current year’s auspicing fees.
Part-time (1-2 days a week) for 12 months
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