The course is aimed at bar workers, supervisors and a range of workers who have responsibilities for selling, serving and storing alcohol in their workplace.

The course covers the practical skills and knowledge required to responsibly sell, serve and store alcohol and how to recognise intoxication and utilise assistance techniques.

Your training will focus on: 

  • Liquor laws and selling, serving and supplying liquor responsibly
  • Intoxication, including assisting customers to drink within appropriate limits, assessing alcohol-affected customers and refusing service
  • Undertaking ID checks on persons under the legal age for consumption
  • Reducing risks and harm strategies
  • Compliance and enforcement in licensed premises
  • Face-to-face
  • 6 hours (excluding breaks)
  • Bendigo and surrounding Central Victoria regions

Assessment may consist of:

  • Written answers to questions
  • Scenario-based assessments

Students must be 18 years old or older.

All students will engage in a language, literacy, numeracy and digital literacy (LLND) activity to evaluate potential support requirements.

$115.00

4 hours

Access Skills Training was the best experience for me, and the best thing that I could have done.

Course Participant Kylie

I would highly recommend AST and if I decide to do more study I will definitely be using AST.

Course Participant Heidi

Thoroughly enjoyed completing my cert 3 and 4 in disability with AST, and am now working in a very rewarding career.

Course Participant Joanne

I wanted a change of careers and AST went above and beyond to find a course that suited my needs, the enrolment process was a breeze and I was supported through the process. Starting a course as an adult was very nerve racking, but the trainer I had ensured every single students needs were met and catered his teaching style to suit their needs, a very inclusive organisation and a very safe environment to be in.

Course participant Angie
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